AZIENDA COLLI ALTI sas
- We main product/services:
-
Chianti Classico;
Chianti Docg;
Brunello Di Montalcino;
Olio Di Oliva ;
Vino;
- Company Profile
-
| Year Established: |
|
| Businss Type: |
Manufacturer |
| Contact: |
Mr. PIERALLI PIETRO |
| Telphone: |
39-055-8999081 |
| Fax |
39 |
| MobilePhone: |
|
| Web Site: |
www.collialti.com, |
| Zip: |
50058 |
| Country/Region: |
|
| Province/State: |
FIRENZE |
| City: |
SIGNA |
| Address: |
VIA DEI COLLI, 257 |
- Introduce
- Presentation <br> Azienda Colli Alti sas <br> Via Colli Alti, 257 <br> 50058 Signa - Florence <br> tel + + 39 055 8999 081 <br> WWW.COLLIALTI.COM <br> <br> <br> <br> From the generous land of Romagna, the family moved Pieralli in Tuscany in 1460. <br> Initially the family Pieralli, we read in the herd books, was devoted to the study of medicine with particular success dell'emerito Dr. Cosimo Pieralli who lived in 1600. <br> Is not limited only to deepen the medicine, but discovered the fantastic reality of the Tuscan countryside that approached Dr. Cosimo the production of wine, oil, grain and cereals in general. <br> This led to the radical change in the future economies of the entire family. <br> The savings and income of the new trade brought the family to buy land around Florence fertile and suited to agricultural production for which they were specialized and sparked a thriving trade that at that time also led to export through the port of Livorno, where focused their goods were also exchanged with other goods then sold on the market in Florence. <br> It is precisely this strong dedication to the production of goods, then extremely important as the grain and cereals, such a significant contribution to feed the population of Florence during the terrible famine of 1870. <br> Massimiliano Pieralli known Garibaldi and belonging to the shipment of the Mille di Garibaldi, returning from the war of the two Sicilies, took over the reins of the family and greatly promoted the trade in wine and oil. <br> Attilio Peter Pieralli in the coming years, the successor of Maximilian, enhanced the production of wine in particular. His untimely death left his son Bruno heir of so much wealth of lessons that were honored and increased to nearly 70 years. <br> Today the family Pieralli, strong advocate of the goodness of wine and Tuscany, under the leadership of the brothers Peter and Dario has significantly strengthened its market by acquiring oil and wine production as the historical Chianti, Chianti Classico, Vernaccia di San Gimignano, Morellino di Scansano, white and red of Tuscany to the typical geographical indication and the extra virgin olive oil. <br> Over the years the company has been enhanced now becoming competitive and modern thanks to the farsightedness of the family that has adapted its structures to the subsequent changes and needs of the market bearing in mind the spirit of the founders, managing to combine tradition and quality and the particular predisposition and experience in order to have a nearly constant presence of their products in domestic markets and international wines, ranging from high competitiveness in price, although the quality and 9000/vision certified ISO 2000 in high quality wines that combine value f