meysut

We main product/services:
Milk; 100% Fruit Juice ; Fruit Juice; Nectar;
Company Profile
Year Established:
Businss Type: Manufacturer
Contact: Ms. meysut meysut
Telphone: 90-216-3174977
Fax 90-216-3241021
MobilePhone:
Web Site: www.meysut.com.tr,
Zip: 34746
Country/Region:
Province/State: Istanbul
City: Istanbul
Address: BATI ATASEHIR    
Introduce
Our company was established in 2002 under the name MEYSUT Fruit Milk and Food Stuff Industry and Commerce Co. with the initiatives of Nihat AKPINAR, Mustafa AKBEL, Kemal KUZUCU who have long years of experience in the milk sector and started activity with UHT milk and Fruit Nectar production in 2004. Our company which started milk production with an amount of 15 tonnes/day in 2004 rapidly increased its production capacity and increased the amount of milk produced to 100 tonnes/day in 2007. With the production capacity increasing, customer demands are met adding new machines and equipment to the enterprise.
MEYSUT A.S. which has today a capacity of processing 350 tonnes of milk and 100 tonnes of fruit nectar per day with its qualified personnel on its modern facilities having a closed area of 10.000 m, increases its processing capacity every passing day in line with the demands and wishes coming from our customers. It aims to produce yellow cheese, fruit juice concentrate and Pulp. MEYSUT A.S. which does never make any concessions regarding its understanding of Safe Food Production has been entitled in 2004 to the Certificate of Quality Management System TS-EN-ISO 9001:2000 and has been considered suitable for HACCP 13001 with the hygienic and devoted work of the whole personnel in production. In 2007, it was proved that we produce safe food via obtaining the certificate of FOOD SAFETY MANAGEMENT SYSTEMS TS-EN-ISO 22000.
MEYSUT A.S. using the world technology in production produces all of its products in its facilities having hygienic infrastructure, by working within the framework of clean-up and disinfection rules it has set pursuant to HACCP norms, under healthy conditions without human touch and keeps all the critical points of production under control for the prevention of potential hazards.
It is an enterprise prioritizing the customer satisfaction with its understanding of Quality and Safety in Milk and Milk Products and Fruit Juice Production, producing the milk, which is the most valuable among the natural raw materials, without ruining its naturalness and the fruit products keeping the natural freshness of the fruits with an understanding based on high quality and hygiene, an environmentalist understanding and an understanding protecting the working life, aiming to increase its current market share, and targeting to make its products a world trademark by ensuring employee-employer-customer satisfaction.